10/08/2020 10:12

How to Make Quick Batterfried-Apple Wood Smoked bacon

by Daniel Curry

Batterfried-Apple Wood Smoked bacon
Batterfried-Apple Wood Smoked bacon

Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a special dish, batterfried-apple wood smoked bacon. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Batterfried-Apple Wood Smoked bacon is one of the most favored of recent trending meals in the world. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. Batterfried-Apple Wood Smoked bacon is something which I have loved my whole life. They’re nice and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can cook batterfried-apple wood smoked bacon using 11 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Batterfried-Apple Wood Smoked bacon:
  1. Prepare Batter
  2. Take 2 1/2 cup Pancake Mix
  3. Prepare 1 1/2 cup water
  4. Prepare 1 dash salt
  5. Get 1 tsp paprika
  6. Make ready 1 tsp garlic powder
  7. Take 1 tsp Onion powder
  8. Get 1 tsp olive oil
  9. Prepare Other ingredients
  10. Make ready 1/2 packages Apple wood Smoked Bacon, cut into halves
  11. Take 1 cup Corn oil for frying
Steps to make Batterfried-Apple Wood Smoked bacon:
  1. Combine all ingredients to make the batter and preheat the oil on medium high heat.
  2. When oil is hot, dip three strips at a time in the batter and fry until crispy. Repeat until all strips are done.
  3. Lay out the strips on paper towels to allow all oil to drain off.
  4. Serve with your choice of side or.in tacos! Enjoy!!

So that is going to wrap it up for this exceptional food batterfried-apple wood smoked bacon recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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