Step-by-Step Guide to Make Jamie Oliver Burrito Enchiladas
by Claudia McKenzie
Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, burrito enchiladas. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Burrito Enchiladas is one of the most popular of recent trending foods in the world. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. Burrito Enchiladas is something which I have loved my entire life. They are nice and they look wonderful.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook burrito enchiladas using 11 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Burrito Enchiladas:
Make ready ground beef
Get large yellow onions; small dice
Make ready recipe "Mexican Dry Rub"
Take diced tomatoes with green chiles
Make ready salsa
Take refried beans
Prepare shredded Mexican cheese blend
Get cooked Spanish rice
Prepare large flour tortillas
Prepare Colorado red chile enchilada sauce
Prepare cilantro & lime
Instructions to make Burrito Enchiladas:
Spread ground beef across the bottom of a large pot. Season with "Mexican Dry Rub"
Add onions and salt. Stir. Brown beef thoroughly. Add diced tomatoes and 2 C salsa during last 2 minutes of cooking. Reduce until nearly dry.
Distribute beans evenly in the middle of each tortilla.
Distribute beef, rice, remaining salsa, and cheese in each tortilla.
Spray a casserole dish with non-stick cooking spray. Pour enough enchilada sauce to cover the bottom.
Roll each burrito and place in casserole dish. Pour remaining sauce atop each tortilla.
Bake uncovered at 400° for approximately 10 minutes or until sauce is bubbly.
Alternatively, top each burrito with an avocado slice and/or a sprinkle of chihuahua cheese.
Garnish with cilantro and/or lime if desired.
Variations; Guacamole, avocado, roasted bell peppers, jalapeños, swiss cheese, chihuahua cheese, cinnamon, pork, chicken, shrimp, black bean puree, mango or pineapple salsa, ranchero salsa, tomatillo salsa, peach-mango salsa, grilled pineapple or corn, coriander seed, cotija, cayenne, crushed pepper flakes, queso fresco, serrano peppers, poblano, habanero, ancho chile, chipotle, smoked paprika, crema, cilantro-lime rice, pinto or black beans, green enchilada sauce, mole, nopalitos, tamarind, romaine, salsa verde, pico de gallo, nacho cheese, goat cheese, chili powder, dried onion soup mix, tequila, beer, thyme,
So that’s going to wrap it up for this exceptional food burrito enchiladas recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!