Recipe of Speedy Fried rice

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, fried rice. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Fried rice is a dish of cooked rice that has been stir-fried in a wok or a frying pan and is usually mixed with other ingredients such as eggs, vegetables, seafood, or meat. Fried rice is incredibly easy to make and can be tweaked a thousand different ways to clean out your fridge or assuage the picky eater in your life. Fried rice is a tasty dish that is traditionally made from steamed rice stir-fried in a wok, but it can also be made in a pan. Whip up a wholesome dinner in a flash with our simple fried rice recipes.

Fried rice is one of the most favored of current trending meals in the world. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. Fried rice is something which I’ve loved my whole life. They’re fine and they look fantastic.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook fried rice using 11 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Fried rice:

1. Take 4 cups Basmathi rice
2. Make ready 5 cups Water
3. Take Onion 1 diced
4. Take 6 cloves Garlic
5. Make ready 8 bird's eye chilli
6. Make ready Maggi cubes 6
7. Get 1 tbls Sweet soy sauce
8. Take Salt to taste (if required)
9. Prepare Turmeric powder (to marinate chicken fillet)
10. Make ready Chicken fillet (fry)
11. Take Egg 6 (fry)

And fried rice can be soggy and tasteless if it's not done right. Here are my full instructions and tips (plus video) for making perfect fried rice. You know when you think back to your childhood. Fried rice is one of the most nostalgic dishes from my childhood, and one of the first recipes I learned how to make from my mom.

Instructions to make Fried rice:

1. Marinate chicken fillet. Deep fry. Keep aside. Fry eggs. Keep aside
2. Cook rice. (4 cups rice + 5 cups water). Let it cook completely. Keep aside
3. Blend/pound garlic, chilli & maggie cubes.
4. Add oil in pan. Add diced onion and pounded ingredients. Stir and cook until oil breaks.
5. Add rice. Stir anf mix well. (Low flame). Add fried eggs & chicken fillet. Stir well. Serve hot.

You know when you think back to your childhood. Fried rice is one of the most nostalgic dishes from my childhood, and one of the first recipes I learned how to make from my mom. The exact rendition depended on what needed to be cleared out of the. These easy fried rice recipes are merely a suggestion and you can freestyle with whatever veg or cooked meat you've got in the Once you've learned how to cook fried rice, the world is your oyster. Fried rice often ends up being an afterthought.

So that’s going to wrap this up for this special food fried rice recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!