21/10/2020 20:10

Recipe of Homemade Pumpkin Oatmeal Scotchies

by Marie Walsh

Pumpkin Oatmeal Scotchies
Pumpkin Oatmeal Scotchies

Hey everyone, it is me, Dave, welcome to our recipe site. Today, I will show you a way to make a special dish, pumpkin oatmeal scotchies. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Pumpkin Oatmeal Scotchies is one of the most well liked of recent trending meals on earth. It is easy, it is quick, it tastes delicious. It is appreciated by millions daily. Pumpkin Oatmeal Scotchies is something which I’ve loved my whole life. They’re fine and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can cook pumpkin oatmeal scotchies using 12 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Pumpkin Oatmeal Scotchies:
  1. Prepare 2 cups old fashioned oats
  2. Take 1 2/3 cup all purpose flour
  3. Get 1 tsp baking soda
  4. Get 2 tsp cinnamon
  5. Prepare 1 1/2 tsp pumpkin pie spice
  6. Make ready 1 cup butter melted and cooled
  7. Take 1 cup sugar
  8. Take 3/4 cup brown sugar, packed
  9. Make ready 1 egg yolk
  10. Take 2 tsp vanilla
  11. Get 1 cup pumpkin puree
  12. Take 2 cups butterscotch chips divided
Steps to make Pumpkin Oatmeal Scotchies:
  1. In a large bowl, stir together oats, flour, baking soda, cinnamon, and pumpkin pie spice.
  2. In another large bowl, whisk together butter, sugar, brown sugar, egg yolk, vanilla, and pumpkin puree.
  3. Add the wet ingredients to the dry ingredients, and stir until just combined. Do not overmix - it leads to 'tough' cookies.
  4. Fold in 1 1/2 cups butterscotch chips.
  5. Drop by heaping tablespoonful (golf ball-sized) onto parchment paper or silicone mat-lined baking sheets.
  6. Flatten slightly - cookies won't spread a whole lot.
  7. With the remaining 1/2 cup butterscotch chips, dot 3-4 chips on the top of each cookie.
  8. Bake at 350 degrees for 13-15 minutes, or until edges are golden, and the centers appear almost 'set'.
  9. Remove from heat, and cool on cookies sheets for about 5 minutes before removing to wire racks to cool completely.

So that is going to wrap this up with this exceptional food pumpkin oatmeal scotchies recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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