11/01/2021 04:06

Steps to Prepare Quick Coconut Beef Enchiladas

by Wayne Diaz

Coconut Beef Enchiladas
Coconut Beef Enchiladas

Hello everybody, it’s me, Dave, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, coconut beef enchiladas. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Coconut Beef Enchiladas is one of the most favored of current trending foods on earth. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions every day. They are nice and they look fantastic. Coconut Beef Enchiladas is something which I’ve loved my whole life.

To begin with this recipe, we have to first prepare a few components. You can cook coconut beef enchiladas using 7 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Coconut Beef Enchiladas:
  1. Take tortillas (flour shown)
  2. Prepare goat cheese
  3. Make ready tomatillo salsa
  4. Make ready green enchilada sauce
  5. Prepare avocadoes; thick sliced
  6. Take cilantro; chiffonade
  7. Take "Coconut Beef & Green Chiles" (see my recipes)
Steps to make Coconut Beef Enchiladas:
  1. Heat enchilada sauce to a simmer. Spray a large casserole dish with non-stick cooking spray and pour enough enchilada sauce in to cover the bottom.
  2. Dip each tortilla in the warm enchilada sauce, and fill with beef and a few pinches of goat cheese. Roll and lay in the casserole dish with seam side down. Repeat for remaining tortillas. Lay one slice of avocado atop each enchilada.
  3. Cover and bake at 350° for approximately 45 minutes or until thermometer reaches 155°. Uncover during last 5 minutes of cooking.
  4. Garnish each enchilada with tomatillo salsa, cilantro, and any remaining goat cheese.
  5. Variations; Roasted bell peppers/ hot peppers/ garlic, chihuahua cheese, queso fresco, cotija, coriander, corn, sofrito, vinegar, wine, bourbon, beer, tequila, adobo, chipotle, ancho chile, bacon, spinach, tamarind, shallots, habanero, arugula, crushed pepper flakes, parsely, scallions, chives, cayenne, mole, nopalitos,

So that’s going to wrap it up with this exceptional food coconut beef enchiladas recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


© Copyright 2021 The British Meal. All Rights Reserved.