Recipe of Ultimate Corned Beef and Eggs Fried Rice

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, corned beef and eggs fried rice. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Corned Beef and Eggs Fried Rice is one of the most favored of recent trending foods on earth. It is enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. They are nice and they look fantastic. Corned Beef and Eggs Fried Rice is something that I’ve loved my entire life.

Leftover white rice was used along with a cup of corned beef (from the can). Since only a cup was used, I had extra corned beef, which I made into corned beef and potato casserole. I used it to cook the fried eggs that I topped over the fried rice. Corned Beef and Eggs with Rice Recipe ©MyBaking Videos Pls Subscribe my Channel.

To get started with this particular recipe, we must prepare a few ingredients. You can cook corned beef and eggs fried rice using 8 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Corned Beef and Eggs Fried Rice:

1. Get 1 plate of leftover rice
2. Get Half a can of corned beef
3. Prepare 2 eggs
4. Prepare 2 garlics, chopped
5. Prepare Oil for frying
6. Prepare Some salt
7. Take Pepper
8. Get Chicken powder

A classic combo - fried potatoes, onion, corned beef and a slick of English mustard. This makes a wonderful brunch, but is also a useful dinner dish Continue to cook over a low heat while you prepare the eggs. Add the remaining olive oil to a separate frying pan. Once hot, crack in the eggs and fry.

Steps to make Corned Beef and Eggs Fried Rice:

1. Add the oil in a frying pan.
2. Then add the garlics and stir until fragrant.
3. Add in the eggs. Make scramble.
4. Add the corned beef. Mix with the eggs.
5. Then add in the rice. Stir together.
6. Add the seasonings. Mix and taste test.
7. Turn of the heat and serve.

Add the remaining olive oil to a separate frying pan. Once hot, crack in the eggs and fry. After that, turn the heat down to its lowest setting and, in the smaller frying pan, fry the eggs in the remaining oil, see the recipe below or watch how to fry eggs in our Cookery. Corned Beef & Kimchi Fried Rice - Just Like Your Irish-American-Korean Grandmother Used to Make. The egg is also technically optional, but not for me.

So that’s going to wrap this up with this exceptional food corned beef and eggs fried rice recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!