Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a special dish, morrocan spiced fried rice. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Coat chicken with the Moroccan spice. Fry the onion in butter until soft. Tip in the chicken, then cook for a few mins more. Harissa is spicy prepared Moroccan sauce/paste.
Morrocan Spiced Fried Rice is one of the most well liked of current trending foods in the world. It is appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. They are nice and they look fantastic. Morrocan Spiced Fried Rice is something that I’ve loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can have morrocan spiced fried rice using 5 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Morrocan Spiced Fried Rice:
- Get 4 cup cooked white rice
- Prepare 4 eggs
- Take 1 tsp salt and pepper
- Take 1 tbsp oil
- Make ready 2 tsp MORROCAN seasoning
Combine all of the ingredients together and fry for a couple more minutes. This Instant Pot Moroccan rice is so flavorful, a mix of spicy, smoky harissa with sweet dates and fresh orange. If you don't have an Instant Pot, don't worry Diana Henry's Moroccan chicken and rice recipe is a good one to know: a modest amount of prep produces a super flavorful, one-pan wonder of. This saucy, spicy Moroccan rice recipe is one example.
Instructions to make Morrocan Spiced Fried Rice:
- Season beaten eggs with salt and pepper
- With oil on a nonstick pan add beaten egg then add cooked white rice and stir fry
- Add morrocan seasoning spice then stir fry to mix well
If you don't have an Instant Pot, don't worry Diana Henry's Moroccan chicken and rice recipe is a good one to know: a modest amount of prep produces a super flavorful, one-pan wonder of. This saucy, spicy Moroccan rice recipe is one example. It's very versatile and can be served as a main dish or side. I was introduced to the recipe many Here, the rice gets a little bit of kick from its blend of Moroccan spices which includes cayenne pepper, but if you really like things fiery throw a chili. While the chickpeas roast, prepare the spice mixture: combine the cumin, brown sugar, cayenne, cinnamon, garlic, ginger, paprika and salt in a medium bowl.
So that’s going to wrap this up with this special food morrocan spiced fried rice recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
