01/01/2021 06:35

Recipe of Jamie Oliver Smoked Duck Fried Rice

by Aaron Keller

Smoked Duck Fried Rice
Smoked Duck Fried Rice

Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, smoked duck fried rice. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

How about the fried rice full of smoked ducks? I love making smoked duck fried rice because it's a delicious way to add variety to our meals. It's easy to make and versatile to serve as a one pot meal or as lettuce wraps. The smoked duck skin shrinks down to tiny bits and adds such a wonderful smokey flavor to the fried rice.

Smoked Duck Fried Rice is one of the most popular of current trending foods on earth. It is simple, it is quick, it tastes delicious. It is appreciated by millions every day. They are fine and they look wonderful. Smoked Duck Fried Rice is something which I’ve loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook smoked duck fried rice using 6 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Smoked Duck Fried Rice:
  1. Get 10 small Pearl onion
  2. Get 2 tbsp light soy sauce
  3. Make ready 2 cup cooked white rice or leftover rice
  4. Take 2 tsp hoisin sauce
  5. Take 1 cup slice cooked ready to eat smoked duck
  6. Make ready 1 dash White pepper

Ingredients: overnight cold cooked rice smoked duck meat, sliced shrimp Chinese celery leaves, chopped. Grind into a paste: shallots red pepper bird eyes chilies dried shrimp paste(Indonesian: terasi)/fish sauce candlenuts white peppercorns. Add cold rice to now empty pan and stir-fry approximately five minutes until cooked through and browning a bit. Whole Spicy Smoked Roast Chicken From 'Pitt Cue Co.: The Cookbook'.

Instructions to make Smoked Duck Fried Rice:
  1. cooked rice as usual or used leftover rice optional
  2. in pan add ready to eat and cooked slice smoked duck with pearl onion and 1 tbsp of light soy sauce stir fry
  3. add cooked white rice then add another 1 tbsp of light soy sauce and stir fry for 3 minute
  4. add hoisin sauce and mix well for another 2 minute till rice are no longer wet and lightly crisps
  5. off heat and add white pepper mix well and serve immediately
  6. Keep in thermos great as lunchbox

Add cold rice to now empty pan and stir-fry approximately five minutes until cooked through and browning a bit. Whole Spicy Smoked Roast Chicken From 'Pitt Cue Co.: The Cookbook'. Reduce heat to very low, cover tightly and continue cooking. Duck rice is a Southeast Asian meat dish usually consumed by the Chinese diaspora in Maritime Southeast Asia, made of either braised or roasted duck and plain white rice. The braised duck is usually cooked with yam and shrimps.

So that’s going to wrap it up for this exceptional food smoked duck fried rice recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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