Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, egg, spinach & salsa breakfast tortillas. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Egg, Spinach & Salsa Breakfast Tortillas is one of the most popular of current trending foods in the world. It is appreciated by millions every day. It is simple, it’s quick, it tastes yummy. They are nice and they look fantastic. Egg, Spinach & Salsa Breakfast Tortillas is something that I have loved my entire life.
To begin with this recipe, we have to first prepare a few ingredients. You can have egg, spinach & salsa breakfast tortillas using 5 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Egg, Spinach & Salsa Breakfast Tortillas:
- Take 2 large handfuls of spinach
- Take 2 eggs
- Take 2 tablespoons tomato salsa
- Take 2 gluten free tortilla wraps
- Take salt and pepper for seasoning
Instructions to make Egg, Spinach & Salsa Breakfast Tortillas:
- Cook the tortilla wraps in a large shallow pan for 1 minute on each side - Saute the spinach for 1 minute then place on the tortilla wrap
- Fry the eggs until the yolk is almost set - Place on top of the spinach
- Top with a little salsa
So that is going to wrap it up for this exceptional food egg, spinach & salsa breakfast tortillas recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
