Recipe of Ultimate Goulash potato

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a special dish, goulash potato. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Learn how to make potato goulash, s spicy stew, with this easy step by step video. Wonderfully simple to make and with a deliciously varied taste - potato. Potato goulash is one of those dishes that we love and cherish from our childhood. It's hard to say where exactly the dish originates from, but it's very very common and popular here in Slovenia.

Goulash potato is one of the most popular of recent trending foods on earth. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look fantastic. Goulash potato is something that I’ve loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook goulash potato using 13 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Goulash potato:

1. Prepare Potatoes
2. Prepare Carrots
3. Get Green beans
4. Prepare Beef (Cut into strips)
5. Prepare Onions
6. Get Garlic
7. Take Ginger
8. Prepare Curry
9. Take Crushed pepper (scotch bonnet and red bell pepper)
10. Get Seasonings
11. Prepare Oil
12. Take Beef stock
13. Prepare Flour

Hungarian goulash should be a flexible recipe, and you should taste it and adjust it when it is almost cooked, to suit your own taste. I am of Hungarian origin and these changes come close to my. Add potatoes to the onions and turn up the heat to cook them. Just until the potatoes are soft and the liquid has become quite thick and.

Steps to make Goulash potato:

1. Get a pot
2. Add water and curry inside the pot and parboil your potatoes.
3. Then heat a pan and add a little oil,garlic and ginger. Then add the beef and seasonings.
4. Then add your crushed pepper and onion.
5. After 3 minutes add your chopped veggies to the stir fry.
6. When the beef is well cooked add the stir fry into the potatoes.
7. And stir.
8. Then add your beef stock and leave the potatoes to cook (remember the potatoes was parboiled not cooked).
9. Mix flour and water in a bowl and add it to the potatoes to thicken it a little.

Add potatoes to the onions and turn up the heat to cook them. Just until the potatoes are soft and the liquid has become quite thick and. Potato goulash is one of those meals that is simple, yet packed with hearty flavour. We love this vegan potato goulash so much, we even served it at our own wedding! When you think of Hungarian cuisine, the first dish that comes to mind is beef goulash, or gulyás in its native language.

So that is going to wrap this up with this exceptional food goulash potato recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!