Easiest Way to Make Speedy Jackfruit seed cutlet

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, jackfruit seed cutlet. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Jackfruit seed cutlet is one of the most favored of recent trending foods on earth. It’s enjoyed by millions every day. It is simple, it is fast, it tastes delicious. They are fine and they look fantastic. Jackfruit seed cutlet is something that I’ve loved my entire life.

Palakottai, is the seed inside the jack fruit, which many people discard after eating jack fruit. Some of them making sambar, poriyal using this seed. Make sure this fits by entering your model number. You can have Raw Jack fruit Cutlets for breakfast, as a starter before dinner or whenever you want to.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook jackfruit seed cutlet using 11 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Jackfruit seed cutlet:

1. Make ready 2 cups boiled jackfruit seeds
2. Get 1 large sized boiled potato
3. Get 1/2 cup chopped coriander leaves
4. Take 1/2 cup chopped onion
5. Take 1/2 tsp chopped green chilli
6. Make ready 1 tsp kashmir red chilli powder
7. Take 2 tbsp besan
8. Get 2 tbsp lemon juice
9. Get Pinch turmeric powder
10. Prepare to taste Salt
11. Make ready as required Oil for shallow fry

The jackfruit craze is spreading Worldwide thanks to its many health benefits. If you'd like to know how to make flour using jackfruit seeds, keep on reading this oneHOWTO article and find out! Today's recipe is that of a cutlet my mother made recently. She likes experimenting with her cutlet mixtures and this time, she tried jackfruit and the result was delicious.

Steps to make Jackfruit seed cutlet:

1. Take a mixing bowl and mash boil potato and boil jackfruit seeds.
2. Now add all the ingredients except oil and mix well.
3. Heat a pan and grease with oil and make round flat shape of mixture in your hand and shallow fry both the sides
4. Sprinkle little oil in between and cook till golden brown or till cook, serve hot with rice as a side dish

Today's recipe is that of a cutlet my mother made recently. She likes experimenting with her cutlet mixtures and this time, she tried jackfruit and the result was delicious. Hearty and filling, this Easy Jackfruit Seed Curry is flavored with garam masala, onions, garlic and ginger with a bunch of spinach for color! Jackfruit is one of the least known superfood. Most people from the South love it as a fruit once it is ripe and its Raw jackfruit is the thick flesh around the seed. it is creamy white in colour, neutral in.

So that is going to wrap this up for this exceptional food jackfruit seed cutlet recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!