Simple Way to Make Speedy Puttu with Roast Beef(Erachi Puttu)

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, puttu with roast beef(erachi puttu). It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.

Puttu with Roast Beef(Erachi Puttu) is one of the most favored of current trending meals on earth. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. Puttu with Roast Beef(Erachi Puttu) is something that I have loved my entire life. They are fine and they look fantastic.

Erachi Puttu is a traditional Malabar dish, also called masala puttu, erachi puttu etc served as breakfast or dinner. It is prepared by layering rice four. Beef Puttu. കർക്കിടകം സ്പെഷ്യൽ ഹെർബൽ പുട്ട് / Thulasi Puttu. Remove from heat, and let it cool.

To get started with this recipe, we have to first prepare a few ingredients. You can have puttu with roast beef(erachi puttu) using 15 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Puttu with Roast Beef(Erachi Puttu):

1. Prepare For Puttu-
2. Get 2 Cups Shemba Rice Powder
3. Get 2 Tbsp Salt
4. Make ready as required Water
5. Take For Beef Fry-
6. Get 1/2 Kg Beef (washed & drain)
7. Make ready 1 Tsp Turmeric Powder
8. Take 1 1/2 Tbsp Chilli Powder
9. Make ready 1 1/2 Tbsp Fennel Powder
10. Take 1 Tbsp Garam Masala
11. Make ready 2 Tbsp Ginger Garlic Paste
12. Prepare 1/2 Cup Coconut Oil
13. Get 2 Cardamoms
14. Make ready 5 pepper corns
15. Take 1 Piece Cinnamon Stick

In this recipe I've combined two things which I like best, Puttu and Beef :) If you like these two items, I've only one thing to say "Make it. Puttu (Tamil: புட்டு; Malayalam: പുട്ട്; Sinhala: පිට්ටු) (pronounced [ˈputtu]) is a breakfast dish eaten in the South Indian states of Kerala, Tamil Nadu and parts of Karnataka, as well as Sri Lanka. Bring down the heat to low. Add beef pieces and salt, to taste.

Steps to make Puttu with Roast Beef(Erachi Puttu):

1. Puttu: Mix water, salt in the rice flour, little by little water, until it becomes like sand type.
2. Feed-in the Puttu mould layer of coconut then rice and make it steam, after steam is seen that mean Puttu is ready, remove and serve hot
3. Beef fry: Mix all the ingredients except the coconut oil.
4. Put in pressure cooker and let it whistle 7 times.
5. Remove and dry all the water after add the coconut oil and fry, till it becomes brown colour, remove and serve hot

Bring down the heat to low. Add beef pieces and salt, to taste. Malabar Erachi Puttu - Erachi Puttu or Minced Meat Puttu is a special dish from Kerala where rice flour is layered with a spicy ground meat masala and steamed. This puttu/steamed rice cake is made with rice flour and minced meat. This is a very tasty dish and can be easily prepared.

So that’s going to wrap it up for this special food puttu with roast beef(erachi puttu) recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!