Hello everybody, it’s Brad, welcome to my recipe site. Today, we’re going to make a distinctive dish, chorizo beans eggs. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Chorizo Beans Eggs is one of the most well liked of recent trending foods on earth. It is enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. They’re fine and they look wonderful. Chorizo Beans Eggs is something that I have loved my whole life.
To begin with this particular recipe, we must prepare a few ingredients. You can cook chorizo beans eggs using 7 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Chorizo Beans Eggs:
Take 100 g Chorizo Sausage
Prepare 800 g - of Baked Beans
Take 4 hen eggs
Get 3 large onions
Make ready 6 normal plain sausages
Make ready 4 tbsp. Olive Oil or Rapeseed Oil
Get 2 sprigs fresh Rosemary maybe dried
Instructions to make Chorizo Beans Eggs:
Preheat the oven to Gas Mark 7 or 8 and then add 4 tablespoons of Olive Oil too a deep Skillet and then place the 2 Rosemary Sprigs in the Skillet and fry for a minute or two and then remove and let get cool in a small bowl.
Place normal Plain Sausages in the Rosemary infused Olive Oil fry for at least 10 minutes on the hob,prepare and chop onions,then chop Chorizo into small cube's - fry them off with the other sausages for a minute or two and then add the onions,onions will need too be fried off - between 5 to 10 minutes,so after about 10 minutes or 20 minutes place in the oven,but need too heat the Baked Beans through first.
So after cooking all the other ingredients on the hob for 20 minutes maximum - make 4 holes inside the Skillet and crack 4 hen eggs into them and then bake in the oven for 10 minutes with Kitchen Foil over the top,maybe disperse cold cooked Rosemary over the raw eggs before putting in the oven or sprinkle when dish is completely cooked.
So that is going to wrap it up for this special food chorizo beans eggs recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!