Easiest Way to Prepare Homemade Kuttanadan Beef Roast / Kerala Beef Roast
by Ada Simmons
Hey everyone, it is Drew, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, kuttanadan beef roast / kerala beef roast. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Kuttanadan Beef Roast / Kerala Beef Roast is one of the most favored of recent trending foods in the world. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look wonderful. Kuttanadan Beef Roast / Kerala Beef Roast is something which I have loved my whole life.
To get started with this recipe, we have to first prepare a few components. You can have kuttanadan beef roast / kerala beef roast using 22 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Kuttanadan Beef Roast / Kerala Beef Roast:
Make ready For making masala paste
Make ready 1 big Onion
Take 3 cloves garlic crushed
Get 1 thsp ginger crushed
Prepare 2 green chillies
Get 1 tbsp coriander powder
Prepare 3/4 tbsp chilli powder
Take 1/4 tbsp turmeric powder
Make ready 1 tbsp meat masala
Get 1 tsp garam masala
Prepare 1/4 tsp fennel powder
Take as per taste Salt
Make ready 2 tsp Vinegar
Prepare 4 tbsp coconut oil
Make ready For making roast
Make ready 3/4 kgs Beef (cubes)
Get 20-25 chopped shallots
Take 3 cloves garlic chopped
Get 1 small piece of ginger chopped
Take as required Curry leaves handful / plenty
Take 2 tbsp Coconut pieces/ thenga kothu
Prepare 1 tbsp pepper powder or according to one's spice level
Steps to make Kuttanadan Beef Roast / Kerala Beef Roast:
Heat oil in a pan and add chopped onions,crushed ginger,garlic,curry leaves,green chilled,salt.
Saute untill the onions turn light golden brown.
Add all the powders one by one and vinegar and saute in low flame untill you dont smell the raw flavours of the powders.
Let it cool and grind this into a fine paste.
In a pressure cooker, pour in this prepared masala paste along with beef pieces. And pressure cook according to the doneness of choice.
Now to making Roast: in a large skillet heat 2tbsp of coconut oil and add shallots,chopped ginger garlic,curry leaves,slit green chillies and saute untill it turns slight golden brown
Add beef masala to this and roast until it turns nearly dark brown to black color. Add plenty of curry leaves and pepper while roasting.
Serve it hot with malabar parotta.
So that’s going to wrap this up for this exceptional food kuttanadan beef roast / kerala beef roast recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!