Recipe of Super Quick Homemade My Style Halloumi Bake with Roast Lamb. π
by Martha Hammond
Hey everyone, it’s John, welcome to my recipe site. Today, we’re going to make a special dish, my style halloumi bake with roast lamb. π. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
My Style Halloumi Bake with Roast Lamb. π is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It is easy, it is fast, it tastes yummy. They’re fine and they look fantastic. My Style Halloumi Bake with Roast Lamb. π is something which I have loved my entire life.
To begin with this particular recipe, we must prepare a few components. You can have my style halloumi bake with roast lamb. π using 15 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make My Style Halloumi Bake with Roast Lamb. π:
Make ready Cooked Roast Lamb chopped
Prepare Medium Tomatoes cut into 1/4s
Prepare medium Onion chopped
Get Block of Halloumi cheese sliced the length of the cheese
Take /2 tsp Cumin powder
Prepare long pepperoni sticks chopped. Hot or mild flavour
Get Paprika powder
Get good pinch Sea salt
Get ;tsp Black cracked Pepper
Get Sweet Bell Pepper chopped
Get lemon juice Squeezed
Take Cayenne pepper
Take Tumeric powder
Take Olive oil
Get fresh Basil shredded
Instructions to make My Style Halloumi Bake with Roast Lamb. π:
Ingredients
Add the oil to the pan and heat up. Then add the onions. Fry for 3 minutes. Turn on the oven ready. Then add the spices
Mix in. Next tomatoes, then the lamb and pepperoni mix all in and turn low
Next add the squeeze of lemon and mix. Add the sweet peppers. And the Spinach fry low for a further 3 minutes turning it over.
Next Add the salt n black pepper then Cheese all on top.
You can leave it like this if you like then add it to the oven when your ready for Dinner. Just add the Basil on too all over. Before you put it in the oven
If its cold and left for an hour or so you will need to add it to the oven for 30 minutes. If you put it in straight away 15 minutes until the cheese has gone a golden brown colour
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