Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, twice cooked beef hotpot. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Twice Cooked Beef Hotpot is one of the most popular of recent trending foods on earth. It is appreciated by millions daily. It is easy, it’s quick, it tastes yummy. They’re fine and they look fantastic. Twice Cooked Beef Hotpot is something that I have loved my entire life.
To begin with this particular recipe, we have to prepare a few ingredients. You can have twice cooked beef hotpot using 7 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Twice Cooked Beef Hotpot:
- Get 500 grams roast Beef (about!)
- Prepare 200 grams Fresh Fine Beans
- Take 200 Grams Carrot
- Prepare 200 Grams Leeks
- Prepare 200 Grams Sweetcorn
- Make ready 2 Beef Stock cubes
- Get 500 mls Boiling water
Instructions to make Twice Cooked Beef Hotpot:
- Simply chop everything up in small pieces and add to a large pot.
- Mix the cubes in the water until dissolved and pour over. Cook on high until bubbling, then simmer for about 10-15 minutes. Serve with bread to mop up all those lovely flavours! Enjoy!
So that is going to wrap it up with this special food twice cooked beef hotpot recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
