Steps to Prepare Homemade Roasted leg of lamb

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, roasted leg of lamb. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Roasted leg of lamb is one of the most well liked of recent trending meals in the world. It is easy, it’s fast, it tastes delicious. It is appreciated by millions daily. They’re fine and they look fantastic. Roasted leg of lamb is something that I’ve loved my entire life.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook roasted leg of lamb using 16 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Roasted leg of lamb:

1. Take 5 pound Leg of lamb
2. Prepare Garlic 5 gloves
3. Prepare Cup yogurt
4. Take 1/4 olive oil
5. Take 1 teaspoon each
6. Get Chili
7. Take Pepper
8. Prepare 2 teaspoon Oregano
9. Take 2 anise star
10. Prepare 2 cinnamon sticks
11. Take 1 teaspoon black peppercorns
12. Prepare 2 bay leaves
13. Make ready 1/2 teaspoon Cumin seed
14. Make ready 1 teaspoon coriander seed
15. Prepare 5 green cardamom
16. Prepare 1 tablespoon salt

Instructions to make Roasted leg of lamb:

1. Over medium heat roast all spices for about 3 minutes then grind
2. In bowl add yogurt all spices on top add 1/4 olive oil and minced garlic and mix
3. Make few deep cuts in the meat start adding the mixture all over the meat special inside the cuts cover and refrigerate over night at least 12 hours
4. Get it out of the refrigerate let it rest for 20 minutes then Roast in oven 375 f for 2 hour and 45 minutes and broil for 10 minutes then turn the oven off and leave the meat inside the oven rest for 20 minutes enjoy over rice

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