24/09/2020 21:05

Easiest Way to Prepare Jamie Oliver Mackerel (meen puttu)

by Evelyn Brock

Mackerel (meen puttu)
Mackerel (meen puttu)

Hey everyone, it is me, Dave, welcome to our recipe page. Today, we’re going to make a special dish, mackerel (meen puttu). One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Mackerel (meen puttu) is one of the most popular of recent trending foods on earth. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. Mackerel (meen puttu) is something which I have loved my entire life. They are fine and they look wonderful.

Meen Puttu is a very simple, tasty and healthy recipe. Meen Puttu is a very simple. #fishrecipes #meenrecipes #surameenputtu Hi friends In this video I have shared Most delicious fish recipe. Do try this & let me know your feedback in. Shark Puttu or Meen Puttu is a south indian delicacy which has minimum spices which taste amazing.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have mackerel (meen puttu) using 15 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Mackerel (meen puttu):
  1. Take Mackerel (steamed) fillet 500grm
  2. Get Ginger chopped (diced)
  3. Prepare Garlic chopped (diced)
  4. Make ready Onion 1 chopped (diced)
  5. Get leaf Curry
  6. Get Green chili 5 chopped (diced)
  7. Get Turmeric powder
  8. Get Coconut oil
  9. Take to taste Salt
  10. Prepare Grated coconut handfull
  11. Get For tempering
  12. Take 1/4 tsp Mustard seed
  13. Get 1/4 tsp Cumin/fennel seeds
  14. Take Curry leaf 2 strands
  15. Prepare 2 tsp Oil

Sura Puttu or meen puttu is made with a variety of fish called paal sura or milk shark. It is widely available in Tamilnadu and is prescribed as a folk medicine for cold and cough. Sura Puttu: A popular fish preparation from the state of Tamil Nadu made with shark fish. The flesh of the fish is shredded and stir fried.

Instructions to make Mackerel (meen puttu):
  1. Add salt and turmeric powder, Add water and boil, add fish and let it cook for 7 to 10 mins. Drain it. Or mix turmeric and salt to fish,mix well and steam.
  2. Let it cool completely. Now squeeze the excess water from it. Shred the fish fillet & Crumble it and set aside.
  3. Heat oil in a pan, crackle the tampering spices, add onions, ginger, garlic, chillies. Saute and toss for 2 mins. - - Add in turmeric powder and salt. - - Add in shredded fish and toss well. - - Add in coconut and mix well. - - Cook on a medium low heat for 10 mins till it gets little crispy.

Sura Puttu: A popular fish preparation from the state of Tamil Nadu made with shark fish. The flesh of the fish is shredded and stir fried. This fish scramble can be made with other fishes too. Jack mackerel, horse mackerel. ʤæk ˈmækrəl , hɔːs ˈmækrəl. Meen puttu or meen masala puttu again is a quick breakfast or even dinner.

So that is going to wrap it up for this exceptional food mackerel (meen puttu) recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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