Recipe of Quick White snapper fish 🐟

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, white snapper fish 🐟. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

White snapper fish 🐟 is one of the most popular of recent trending meals in the world. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. White snapper fish 🐟 is something that I’ve loved my whole life. They’re fine and they look fantastic.

The black and white snapper (Macolor niger) is a species of snapper native to the Indian Ocean and the western Pacific Ocean. Our main Goal is to show the world how beautiful Sri Lanka is, we will target Sri Lankan culture, village life of Sri Lanka, things made in Sri Lanka, Sri. Lane Snapper are perfect for family fishing trips. They're colorful, tasty, and generally not too hard to catch.

To begin with this recipe, we have to first prepare a few ingredients. You can cook white snapper fish 🐟 using 11 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make White snapper fish 🐟:

1. Make ready pieces White snapper cut into
2. Take 2 tspn garlic powder
3. Prepare 1/2 tspn ground ginger
4. Make ready 1/2 tspn dried rosemary
5. Make ready 2 tspn ground paprika
6. Prepare 2 tspn mild chilli powder
7. Get 1 tspn madras curry powder
8. Prepare 3 tblspn sunflower oil
9. Get 1/2 tspn pepper
10. Prepare to taste Salt
11. Make ready Juice of 1 lemon

Find snapper fish stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Thousands of new, high-quality pictures added every day. See more ideas about Fish, Snapper fish, Hogfish. Snappers are found, often in abundance, throughout the tropics.

Instructions to make White snapper fish 🐟:

1. In a small bowl combine all spices together, lemon juice and oil. Whisk to combine everything.
2. Season the fish with salt and pepper both sides.
3. Next take a zipper bag,add your seasoned fish and add all combined spice ingredients.
4. Close the bag and shake to coat every piece and let it rest in the refrigerator for at least 2hours.
5. Preheat the oven at 180°C, Remove the fish from the zipper bag and gently place them in a greased skillet. Bake them in a preheated oven for about 20 to 25minutes or till done.
6. Remove and etc aside to.serve with any side dish of choice for example plantain.

See more ideas about Fish, Snapper fish, Hogfish. Snappers are found, often in abundance, throughout the tropics. The better known species of snapper include the emperor snapper ( L. sebae ), a red and white Indo-Pacific fish; the gray, or mangrove, snapper. They are common game fish, which are caught by private fishermen and commercial fishing organizations alike, harvested for food and sport. Red snapper are long-lived, early-maturing reef fish that are broadly distributed in the Gulf of Mexico.

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