Hello everybody, it is John, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, peppercorn pot roast. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Peppercorn Pot Roast is one of the most favored of current trending foods on earth. It’s enjoyed by millions every day. It is easy, it is fast, it tastes delicious. They’re nice and they look fantastic. Peppercorn Pot Roast is something which I’ve loved my entire life.
To get started with this recipe, we have to first prepare a few components. You can have peppercorn pot roast using 11 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Peppercorn Pot Roast:
- Get 1 Chuck Roast
- Get 8-10 Peppercorn peppers
- Make ready 1 packet ranch dip
- Make ready 1 packet onion soup mix
- Take to taste Salt
- Make ready to taste Pepper
- Make ready to taste Garlic Salt
- Prepare 8 oz packet mushrooms
- Get 32 oz baby carrots
- Get 2 (32 oz) Beef Stock
- Make ready 2 packets brown gravy mix
Instructions to make Peppercorn Pot Roast:
- Preheat over 400. Place roast in a roasting pan. Add all ingredients except baby carrots and cover with beef stock.
- Cover and place in over for 3 to 4 hours. On the last hour add the baby carrots When roast pulls apart remove and serve. Enjoy!
So that is going to wrap this up for this exceptional food peppercorn pot roast recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
