Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, salt and pepper wings. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Salt and Pepper Wings is one of the most favored of recent trending meals in the world. It is appreciated by millions daily. It’s easy, it is quick, it tastes yummy. They are fine and they look fantastic. Salt and Pepper Wings is something that I have loved my entire life.
To get started with this particular recipe, we have to first prepare a few components. You can cook salt and pepper wings using 6 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Salt and Pepper Wings:
- Make ready Sea salt, a good pinch
- Make ready Cracked black pepper, a good pinch
- Take as needed Chicken wings
- Get Drizzle of olive oil
- Make ready Spring onions, finely sliced (optional)
- Make ready Parsley, roughly chopped (optional)
Instructions to make Salt and Pepper Wings:
- Place the wings in a bowl. Add a good pinch of salt and pepper and drizzle with olive oil to coat. Mix it all together well to combine. Cover with clingfilm and place in the fridge for up to 24 hours.
- When ready to cook, heat the oven to 180c.
- Line a baking tray with greaseproof paper or baking foil then add the wings (skin side up) with at least 0.5cm space between them for air to circulate around the wings.
- Transfer to the oven and bake until the skin is super crispy and golden brown. My wings took about 45 minutes but times will vary depending on oven. Garnish with chopped parsley and spring onions if using.
So that’s going to wrap it up for this special food salt and pepper wings recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
