Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, pineapple teriyaki homemade beef jerky. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Pineapple Teriyaki Homemade Beef Jerky is one of the most popular of recent trending meals in the world. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. Pineapple Teriyaki Homemade Beef Jerky is something which I have loved my whole life. They’re fine and they look wonderful.
To begin with this particular recipe, we must prepare a few components. You can cook pineapple teriyaki homemade beef jerky using 7 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Pineapple Teriyaki Homemade Beef Jerky:
- Take 6 lbs beef roast
- Prepare 1 can pineapple juice
- Get 24 oz. Worcestershire sauce
- Get 24 oz. Soy sauce
- Prepare 5 oz. Teriyaki sauce
- Take 1/2 cup Brown sugar
- Make ready Black Pepper
Steps to make Pineapple Teriyaki Homemade Beef Jerky:
- Freeze roast for 30 mins prior to cut time. When ready, Combine ingredients (all except black pepper) in large mixing bowl. Slice meat to quarter inch thick slices. Marinate for 24hrs.
- Place meat strips on racks in dehydrator and sprinkle black pepper on tops to desired taste.
- Leave in dehydrator for 10-12 hrs. Or until desired level of tenderness is achieved.
- Once the meat is ready, place in ziplock baggies or for longer keep place in Mason jars and in the fridge. You can even freeze it! Enjoy!
So that is going to wrap it up for this exceptional food pineapple teriyaki homemade beef jerky recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
