Easiest Way to Prepare Ultimate Joseph's Pot Roast
by Derek Newton
Hey everyone, it is John, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, joseph's pot roast. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Joseph's Pot Roast is one of the most well liked of recent trending foods in the world. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Joseph's Pot Roast is something which I’ve loved my entire life. They are nice and they look wonderful.
To get started with this recipe, we have to prepare a few components. You can cook joseph's pot roast using 13 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Joseph's Pot Roast:
Take 1 four and 1/2 lb chuck roast
Make ready 4 medium onions
Prepare 3 stalks celery
Prepare 2 large carrots
Get 2 lbs baby potatoes
Take 1 package McCormick Brown Gravy mix
Get 1 package McCormick Au Jus Gravy mix
Make ready 1/2 tsp Equal parts salt, pepper and garlic powder
Make ready 4 pepperoncini's
Get 2 cup beef broth
Make ready 1 stick unsalted butter
Prepare 2 cloves minced garlic
Make ready 1 tsp dried thyme
Steps to make Joseph's Pot Roast:
Place beef in large roaster
Chop onions, celery and carrots.
Put potatoes aside for later.
Season roast with salt, pepper and garlic and place chopped onions, celery, carrots, thyme and garlic in pan. Pour in beef broth.
Add pepperoncini's gravy mixes and stick of butter on top of roast and vegetables.
Place covered roast in 350 degree Fahrenheit oven until internal temp of 190 degrees.
Cut potatoes in half and cover with water, set aside until roast reaches 190 degree Fahrenheit internal temp.
Once roast reaches 190 degrees Fahrenheit internal temp drain potatoes add to roaster and stir gently.
Cook roast until internal temp reaches 215 degrees Fahrenheit and potatoes are tender to your liking. Serve with sides of your choice.
Pair with a red wine you like and enjoy.
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