04/01/2021 01:22

Step-by-Step Guide to Prepare Ultimate Beef Pot Roast infused with Pear!

by Martha Atkins

Beef Pot Roast infused with Pear!
Beef Pot Roast infused with Pear!

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, beef pot roast infused with pear!. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Beef Pot Roast infused with Pear! is one of the most popular of current trending foods in the world. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. Beef Pot Roast infused with Pear! is something that I’ve loved my whole life. They’re fine and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can cook beef pot roast infused with pear! using 10 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Beef Pot Roast infused with Pear!:
  1. Take 2 Lb. Beef roast
  2. Get 1 small can rotel
  3. Make ready 6 small red potatoes,cubed
  4. Make ready 1/2 onion sliced
  5. Take 6 pieces bacon
  6. Make ready add your seasonings for taste
  7. Make ready splash Worcestershire
  8. Prepare splash liquid smoke
  9. Prepare 1 garlic clove
  10. Prepare 1 can pears
Instructions to make Beef Pot Roast infused with Pear!:
  1. Place bacon slices in bottom of crock pot. Add some sliced onions,and a few pears.
  2. Heat a skillet for some of the onion and garlic,saute over low-medium heat. Add Ro-tel,and the Worcestershire, as well as the liquid smoke.
  3. Rub your dry seasonings of your choose to the beef roast. Place in crock pot,top with the saute onions
  4. Cook on high for 8hrs

So that’s going to wrap this up for this special food beef pot roast infused with pear! recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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