Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, beef pot roast in a slow cooker. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Beef Pot Roast in a Slow Cooker is one of the most favored of recent trending meals in the world. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions every day. Beef Pot Roast in a Slow Cooker is something that I’ve loved my whole life. They are nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few ingredients. You can have beef pot roast in a slow cooker using 6 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Beef Pot Roast in a Slow Cooker:
- Get 3 lb Chuck Roast
- Take 1 envelope Knorr Vegetable Soup Mix
- Make ready 2 cup beef stock
- Prepare 1 tsp Granulated Garlic
- Make ready salt
- Make ready ground black pepper
Instructions to make Beef Pot Roast in a Slow Cooker:
- Place beef in slow cooker
- Sprinkle with salt, pepper and garlic
- Mix soup mix with stock
- Pour over roast
- Cook on low for 8 hours, or until roast is tender and easily pulls apart
- Use juice take gravy, serve over mashed potatoes.
So that is going to wrap it up with this exceptional food beef pot roast in a slow cooker recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
