Hello everybody, it is John, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, beef pot roast. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Beef Pot Roast is one of the most popular of current trending foods in the world. It’s appreciated by millions daily. It’s simple, it is fast, it tastes delicious. Beef Pot Roast is something which I have loved my entire life. They are fine and they look wonderful.
To begin with this recipe, we must first prepare a few components. You can have beef pot roast using 10 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Beef Pot Roast:
- Get 2 Pounds Beef Round Roast
- Make ready 15 Cloves Garlic
- Prepare 1 Teaspoon Salt
- Make ready 1 Teaspoon Black Pepper Cracked
- Get 1 Cup Water
- Make ready 1 Cup Red Wine
- Make ready 1 Onion Sliced Large
- Get 2 Tablespoons Cilantro
- Make ready 2 Tablespoons Olive Oil
- Make ready 2 Sprigs Thyme
Steps to make Beef Pot Roast:
- Cut the Roast Beef into 1"thick slices and season with salt and cracked black pepper. Sear on both sides for 3 mts. Let it rest for 5 minutes. Cut beef into 1 1/2" cubes.
- Use a heavy bottom Pot. Add Olive Oil, add Onions and carmalize onions. Add Beef, Garlic, Salt and Cracked black pepper. Cook on slow heat for 1 hour. Check to make sure it is not dry.
- Now Add wine and keep simmering until beef is fork tender. This may take upto 1 hour or more.
So that is going to wrap this up for this special food beef pot roast recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
