Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, beefed up shakshuka. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Beefed Up Shakshuka is one of the most well liked of current trending meals on earth. It is enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. Beefed Up Shakshuka is something which I’ve loved my entire life. They’re fine and they look fantastic.
To begin with this recipe, we have to prepare a few components. You can cook beefed up shakshuka using 13 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Beefed Up Shakshuka:
- Take 1 onion chopped
- Take 1/2 yellow pepper chopped
- Get 1 tsp cumin
- Get 1 tsp ground paprika
- Make ready 1 tblsp parsley
- Take 2 tblsp coriander chopped
- Get 3 cloves garlic chopped
- Make ready Ground mince
- Prepare 1 can chopped tomatoes
- Prepare Optional a
- Make ready 1 good shake of aromat
- Get Habanero chilli
- Prepare Feta
Instructions to make Beefed Up Shakshuka:
- Fry onions till medium soft. Then add pepper and cook for 3 more minutes
- Add cumin paprika thyme parsley garlic and Corriander cook for 2 minutes or till it starts to brown
- Add ground beef and cook till it browns. Then add tomatoes mix and turn heat down and cook for 20 minutes (add aromat here-only the real can relate.)
- Create an indent in the sauce and crack the eggs. Cover and cook eggs. Add feta as well (optional)
- Garnish with left over corriander and serve
So that is going to wrap this up for this exceptional food beefed up shakshuka recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
