07/10/2020 16:03

Simple Way to Make Speedy Dadar Telur Bebek (Duck Egg Omelette)

by Eddie Green

Dadar Telur Bebek (Duck Egg Omelette)
Dadar Telur Bebek (Duck Egg Omelette)

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, dadar telur bebek (duck egg omelette). One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Dadar Telur Bebek (Duck Egg Omelette) is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. Dadar Telur Bebek (Duck Egg Omelette) is something which I have loved my whole life. They’re fine and they look wonderful.

To get started with this particular recipe, we must prepare a few ingredients. You can cook dadar telur bebek (duck egg omelette) using 7 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Dadar Telur Bebek (Duck Egg Omelette):
  1. Take 3 large duck eegs
  2. Prepare 1 teaspoon salt
  3. Make ready 10 bird eye chillies (deepen on your spicy level) finely chopped
  4. Take 3 shallot, sliced
  5. Prepare 1 spring onions, finely chopped
  6. Prepare 1 Chinese parsley, chopped
  7. Take Oil for frying omelette
Steps to make Dadar Telur Bebek (Duck Egg Omelette):
  1. Beat eegs with salt and chillies and shallots. Add spring onions and Chinese parsley, and mix well.
  2. Heat oil, pour in the eeg mixture and cook in a covered pan for about 2-3 minute. Turn the omelette over carefully and fry until thoroughly cooked. Cut into serving pieces.
  3. Enjoy with warm rice or any dish you like.

So that is going to wrap this up for this special food dadar telur bebek (duck egg omelette) recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


© Copyright 2021 The British Meal. All Rights Reserved.