Easiest Way to Make Award-winning ShakShuka

Hey everyone, it’s John, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, shakshuka. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

ShakShuka is one of the most favored of current trending meals in the world. It is easy, it’s quick, it tastes yummy. It is appreciated by millions daily. They are nice and they look wonderful. ShakShuka is something which I’ve loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can cook shakshuka using 13 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make ShakShuka:

1. Take 2 egg
2. Prepare 3 tomato
3. Take 1/2 capsicumslice
4. Take 3 onionslice
5. Make ready 3-4 garlic clove chop
6. Take 1/2 inch "ginger chop
7. Get 1 chop greenchilli
8. Prepare 1/4 tsp turmeric powder
9. Take 1/2 tsp red chilli powder
10. Take 1/2 tsp black pepperpowder
11. Get as per taste salt
12. Make ready 1 tbsp oil
13. Prepare 1 cube cheese grated

Instructions to make ShakShuka:

1. Cut the slices of onion& capsicum.chop the ginger,garlic&greenchilli. Heat a pan add 1tbsp oil put chop ginger,garlic green chilli sauce a mints.Than add onion saute till it's becomes transparent.
2. Sliced 2 tomato & to make paste one tomato.Now add the capsicum slice with onion sauted a mints.Than add tomayo slice sauted one Mints,than add tomato puree,salt,turmeric,redchillipowder,&black pepperpowder mix it well & cook nicely.Add 1/2cup water & cover it.
3. Add 1/2cup water & cover it.Whenever the tomato all ready melted,& becomes dry,add cheese & makes small cavity.Put the egg on that cavity &cover 1-2mints or till the cheese melted.Shake Shuka is ready.
4. ShakShuks is ready to serve. Serve immediately.

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