Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, cornflakes chocolate cookies. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Cornflakes Chocolate Cookies is one of the most popular of current trending foods in the world. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Cornflakes Chocolate Cookies is something that I’ve loved my entire life. They are fine and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can cook cornflakes chocolate cookies using 4 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Cornflakes Chocolate Cookies:
- Get 250 g dark chocolate
- Get 4 tbsp nut butter (almond or peanut)
- Make ready 85 g cornflakes
- Prepare 30 g flaked almonds
Instructions to make Cornflakes Chocolate Cookies:
- Break up the chocolate in a large heat-proof bowl and add the nut butter.
- Melt in the microwave until smooth, making sure to keep an eye on it, so it doesn’t burn
- Fold the cornflakes and the flaked almonds in
- Using an ice-cream scoop of a regular spoon, drop the mixture onto a baking sheet lined with baking paper. Transfer into the fridge and leave to chill, for an hour or until it’s set.
So that’s going to wrap it up for this exceptional food cornflakes chocolate cookies recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
