Recipe of Quick Puliyogare cheese burst bombs in pizza sauce
by Corey Dennis
Hey everyone, it’s me, Dave, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, puliyogare cheese burst bombs in pizza sauce. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Puliyogare cheese burst bombs in pizza sauce is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. Puliyogare cheese burst bombs in pizza sauce is something which I have loved my entire life. They are nice and they look wonderful.
To begin with this particular recipe, we must first prepare a few components. You can cook puliyogare cheese burst bombs in pizza sauce using 32 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Puliyogare cheese burst bombs in pizza sauce:
Prepare For puliyogare::
Make ready 1 cup tamarind pulp
Get 1 bowl Cooked rice
Get 1 tsp jaggery
Take 2 tsp ground nuts
Get 2 tsp chana dal
Take 1 tsp kaju / cashew nuts
Prepare 1 tsp Mustard seeds
Take 1 tsp cumin seeds
Prepare 2 tsp oil
Take 3 red chilli
Take 4 green chilli
Get 1 curry leaves strands
Make ready 1 tsp salt
Make ready 1/2 tsp turmeric
Make ready For cheese bombs.
Make ready 1/2 tsp salt
Make ready 40 grms cheese cubes mozzarella
Take 2 tsp bread crumbs
Get 3 tsp cornstarch
Prepare 1/2 tsp salt
Make ready 1/2 tsp chilli powder
Get 1/2 tsp cumin
Get 1/2 tsp dhania / coriander powder
Prepare 1/2 tsp garam masala
Prepare 1/2 cup coriander
Prepare 1/2 tsp chilli flakes
Take 1/2 tsp oregano
Make ready 1 cup sweetcorn
Prepare For garnish..
Take 2 tsp pizza spread
Make ready 1 tsp chilli flakes
Steps to make Puliyogare cheese burst bombs in pizza sauce:
Puliogare tadaka::Heat a cadai pour oil add ground nuts,kaju,chana dal,mustard,cumin seeds and then add chilli slices,red chilli,curry leave once tadaka is well fried add Cooked rice,a dd salt,turmeric,jaggery mix up well finally add tamarind puri
Mix well puliyogare is ready to outer layer of cheese bombs,transfer puliogare into a bowl do hand smash,once it should soft dough kind formed,then add italian seasoning,
Then add bread crumbs,cornstarch,sweet corn,coriander mix up well main course dough is ready to make cheese balls,
Take hand full amount of dough place cheese cube in the middle close nicely,then coat with bread crumbs keep bombs in refrigerator 15 mins,l eave into oil it should fri on medium flame,once bombs get golden brown colour take out the tissue paper
Take a serving plate place pizza sauce on base place cheese burst bombs on sause garnish with cheese,sweetcorn
Serving time..it's a mouth twist recipe mixed flavors contained puliogare cheese burst bombs on pizza sauce is ready to serve
Very innovative perfect Delectable recipe
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