Recipe of Gordon Ramsay Smoked Haddock with Smoked Cheese and veg with Lemon cream sauce

Hello everybody, it is me again, Dan, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, smoked haddock with smoked cheese and veg with lemon cream sauce. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Smoked Haddock with Smoked Cheese and veg with Lemon cream sauce is one of the most favored of current trending foods on earth. It’s appreciated by millions every day. It is easy, it’s quick, it tastes delicious. They are nice and they look fantastic. Smoked Haddock with Smoked Cheese and veg with Lemon cream sauce is something that I’ve loved my entire life.

To get started with this recipe, we must prepare a few components. You can cook smoked haddock with smoked cheese and veg with lemon cream sauce using 7 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Smoked Haddock with Smoked Cheese and veg with Lemon cream sauce:

1. Make ready 4 pieces Smoked Haddock
2. Get 1 array of Veg
3. Get 4 Slices smoked Cheese
4. Make ready 1/4 cup fresh Cream
5. Make ready 1 tbls lemon juice
6. Get to taste Salt
7. Take 1/2 tsp lemon juice or squeeze of lemon

Steps to make Smoked Haddock with Smoked Cheese and veg with Lemon cream sauce:

1. Boil the veg and drain
2. In a greased oven dish place the fish in the middle.
3. Cover the fish with Smoked cheese
4. Arrange the cooked veg all around the fish add salt and pepper
5. In the cup of cream stir in the lemon juice
6. Add the cream all around over the veg
7. Add the ingredients to a pre heated oven 170c
8. Cook in the oven for 20 minutes leave in oven when you turn it off for a few minutes then serve while hot

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