Easiest Way to Make Super Quick Homemade Four Fish Chowder

Hey everyone, it is me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, four fish chowder. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Four Fish Chowder is one of the most well liked of recent trending meals on earth. It is easy, it is quick, it tastes delicious. It is appreciated by millions every day. Four Fish Chowder is something which I’ve loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we must first prepare a few ingredients. You can have four fish chowder using 13 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Four Fish Chowder:

1. Make ready 500 Grams Coley
2. Take 500 Grams Cod
3. Prepare 800 Grams Smoked Haddock
4. Make ready 500 Grams Raw Tiger Prawns(Shell-less)
5. Prepare 1 whole bulb Garlic
6. Make ready 2 large Onions
7. Take 2 Fish Stock Cubes
8. Make ready 500 mls Milk
9. Prepare 500 mls Water
10. Take 200 Grams Peas
11. Prepare 200 Grams Sweetcorn
12. Make ready 1 large handful Fresh Chives
13. Take 6 Hash Browns

Steps to make Four Fish Chowder:

1. Skin the fish if required, and rinse off any stray scales. Cut into small chunks.
2. Put the Haddock, Coley and Cod in a very large saucepan and cover with the milk, water and stock cubes. Bring to a simmer, covering with a lid.
3. Peel and chop the Onions, Chives and Garlic, add to the pot with the Prawns, Peas and Sweetcorn. Stir well.
4. Cut the Hash Browns into cubes and add to the pot, (this will help thicken up the Chowder and add another taste to the mix.) Stir well, making sure the bottom of the mix is not sticking to the pot!
5. Cook until the Prawns are pink and the other fish has just begun to fall apart into flakes. Check taste and add Salt and Black Pepper if required.Serve hot and enjoy!!

So that is going to wrap this up with this exceptional food four fish chowder recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!