24/11/2020 02:53

Recipe of Gordon Ramsay 🌮Fajita Steak🌮

by Catherine Gardner

🌮Fajita Steak🌮
🌮Fajita Steak🌮

Hey everyone, it’s John, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, 🌮fajita steak🌮. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

🌮Fajita Steak🌮 is one of the most well liked of recent trending foods in the world. It is enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. 🌮Fajita Steak🌮 is something which I have loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can cook 🌮fajita steak🌮 using 15 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make 🌮Fajita Steak🌮:
  1. Make ready 300 g lean beef steak
  2. Prepare 1 &1/2 tbsp extra virgin or sunflower oil
  3. Prepare 2 green peppers, deseeded and thinly sliced
  4. Take 2 red peppers, deseeded and thinly sliced
  5. Make ready 2 red or yellow onions, cut into thin wedges
  6. Take 1 tsp ground cumin
  7. Prepare 1 tsp ground coriander
  8. Take 1 tsp smoked paprika
  9. Make ready 1 long red chilli, finely chopped,
  10. Make ready or 1/2 tsp dried red chilli flakes
  11. Make ready lime wedges, for squeezing
  12. Make ready white or wholemeal flour tortillas warmed, to serve
  13. Make ready lettuces, trimmed and shredded, to serve
  14. Prepare 6 tbsp natural yoghurt, to serve
  15. Prepare sea salt and freshly ground black pepper
Steps to make 🌮Fajita Steak🌮:
  1. Season the beef with pepper. Heat half a tablespoon of the oil in large, non-stick frying pan and stir-fry the beef (such as sirloin or rump, visible fat trimmed and cut into thin strips) for 1&1/2 minutes, or until lightly browned but not quite cooked through. Tip onto a plate, set aside and return the pan to the heat.
  2. Add the remaining oil, peppers and onions to the pan and stir-fry for 5–6 minutes, or until only just softened. Add the cumin and paprika. Season with salt and black pepper and cook for 30 seconds, then stir in the cooked beef. Cook for 2–3 minutes, or until the beef are hot.
  3. Stir in the chilli and season with salt and black pepper. Cook for a few seconds more. Remove from the heat, over a squeeze of lime. Toss lightly.
  4. Divide the tortillas between four warmed plates. Top with shredded lettuce then pile the beef mixture on top. Spoon the yoghurt over each tortilla and Serve immediately, with extra lime wedges for squeezing.

So that’s going to wrap this up with this exceptional food 🌮fajita steak🌮 recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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