Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, egg curry. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Egg curry is one of the most well liked of current trending foods on earth. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. Egg curry is something which I have loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we have to prepare a few components. You can cook egg curry using 16 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Egg curry:
- Take 5 medium eggs
- Take 2 tbsp oil
- Make ready 1/2 teaspoon cumin seeds
- Take 1 teaspoon minced garlic
- Prepare 1 teaspoon minced ginger
- Make ready 1 teaspoon green chillies crushed
- Make ready to taste Salt
- Get 1 teaspoon red chilli powder/paprika
- Take 1 teaspoon turmeric powder
- Take 1 teaspoon jeera powder
- Get 1/2 tsp sugar
- Make ready Squirt of tomato ketchup
- Take 3 tbsp passata
- Prepare 1 tbsp chicken masala dry
- Get Chopped coriander
- Get 2 chopped onions
Instructions to make Egg curry:
- Boil the eggs and peel them and cut them in half and keep aside
- Add oil to a pan then add cumin seeds let these pop then add onions let these brown then add garlic ginger and chillies. Then add passata followed by salt chilli powder turmeric powder and jeera powder add sugar ketchup and chicken masala. Let this simmer for a few minutes then add the eggs and simmer for a few more minutes then sprinkle coriander on top. Tastes yummy with rice or bread…
So that is going to wrap it up for this special food egg curry recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
