How to Make Homemade My Peppered Marinated Steak with Onions garlic, Wedge Chips. 😘

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, my peppered marinated steak with onions garlic, wedge chips. 😘. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

My Peppered Marinated Steak with Onions garlic, Wedge Chips. 😘 is one of the most well liked of recent trending meals on earth. It is appreciated by millions daily. It is easy, it’s fast, it tastes yummy. They are fine and they look fantastic. My Peppered Marinated Steak with Onions garlic, Wedge Chips. 😘 is something that I have loved my entire life.

To get started with this recipe, we have to prepare a few ingredients. You can have my peppered marinated steak with onions garlic, wedge chips. 😘 using 11 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make My Peppered Marinated Steak with Onions garlic, Wedge Chips. 😘:

1. Make ready 2 Quick Fry Steaks marinated in Rainbow peppers + steak sauce
2. Take 1/4 large onion cut into strips
3. Get 1/2 Clove Garlic crushed
4. Take Maris Piper Potatoes for the wedge chips, Just enough for two
5. Get 3 tomatoes sliced thick
6. Get 9 Asparagus spears
7. Take Some Spinach for the serving plate
8. Make ready Some lettuce for the serving plate
9. Get Black cracked peppercorns
10. Prepare Rainbow Peppers
11. Prepare 1 little Cayenne Pepper

Instructions to make My Peppered Marinated Steak with Onions garlic, Wedge Chips. 😘:

1. Cut the chips leave skin on and cut thick. Heat up the oil to deep fry. Dont let the oil get too hot just add the chips to the basket and drop them in. Cook on medium for 10 minutes then shake the chips around and cook on high until the are cooked and crisp.
2. Meanwhile add the Asparagus to the grill and the sliced tomatoes. Add rainbow pepper and salt
3. Add lettuce and spinach on the serving plate.
4. Add the butter to a frying pan melt it add the garlic and pepper and cook the onions in it until they are soft take the onion out and set aside.
5. Now the chips are near done. So add the marinated steaks to the pan that the onions were in. Add the heat then add the steaks fry both sides for 3 minutes each. At the end add the onions back in the pan with the steak
6. Turn the Asparagus over and the Tomatoes.
7. In another frying pan add a little veg oil and when you strain the chips from oil add to the frying pan add lots of Rainbow pepper, little salt, and a little cayenne pepper mix the chips in this and coat all over.
8. Add the grilled Asparagus and Tomatoes on the lettuce
9. Next the steak and onions.
10. Serve Hot and Enjoy.

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