Step-by-Step Guide to Make Perfect My Steak & Onion wrap with a Tennessee whisky Beef Sauce.😊

Hello everybody, it is Louise, welcome to my recipe site. Today, we’re going to make a special dish, my steak & onion wrap with a tennessee whisky beef sauce.😊. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

My Steak & Onion wrap with a Tennessee whisky Beef Sauce.😊 is one of the most popular of recent trending meals on earth. It’s appreciated by millions daily. It is simple, it is quick, it tastes yummy. My Steak & Onion wrap with a Tennessee whisky Beef Sauce.😊 is something that I’ve loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have my steak & onion wrap with a tennessee whisky beef sauce.😊 using 7 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make My Steak & Onion wrap with a Tennessee whisky Beef Sauce.😊:

1. Get 1 Good size Steak (Ribeye)
2. Make ready 1 tbls Butter
3. Make ready 1 tsp Crushed Garlic
4. Make ready 2 Vine tomatoes
5. Prepare 2 tbls chopped onion
6. Get 1 Steak Sauce
7. Make ready 1 side salad of your choice

Steps to make My Steak & Onion wrap with a Tennessee whisky Beef Sauce.😊:

1. Heat up the butter and garlic in the pan. Add the steak and onions fry until you want your steak (I like mine medium rare)
2. Next turn over the steak after 3 minutes. And mix around the onion. Open your wrap and warm in the microwave for 30 seconds. Do as it's soft and you can roll it easily. Add the steak and onions. Fry sliced tomatoes on both sides and add them.
3. Add a steak Sauce I used this one. Then roll the wrap and tuck in the ends. Add salad to the serving plate and enjoy your meal.

So that is going to wrap it up for this special food my steak & onion wrap with a tennessee whisky beef sauce.😊 recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!