Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, choc nut cookies. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Choc Nut Cookies is one of the most popular of recent trending meals on earth. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions every day. Choc Nut Cookies is something which I have loved my entire life. They are nice and they look wonderful.
To get started with this recipe, we must prepare a few components. You can have choc nut cookies using 8 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Choc Nut Cookies:
- Get 2 cups & 2 tbsp/272g Wholemeal Self-Raising Flour
- Make ready Pinch Salt
- Get 1/2 cup/100g Extra Virgin Olive Oil
- Prepare 1/2 cup & 2 tbsp Golden Syrup
- Take 1 tsp Molasses
- Make ready 1/2 cup chopped Mixed Nuts
- Get 1 cup chopped Dark Chocolate
- Make ready 1 tbsp Coconut Flakes
Instructions to make Choc Nut Cookies:
- Preheat oven to 180°c fan-forced. Line a large tray with baking paper.
- Sieve flour into a large bowl and add salt. Stir to combine.
- In a large measuring jug, combine olive oil, golden syrup, and molasses. Add to flour mix and stir lightly to nearly combine.
- Add nuts and chocolate pieces and mix until just combined. Don't over mix.
- Roll into 12 balls and place on the baking tray. Sprinkle with coconut flakes and bake for 11 mins.
So that’s going to wrap this up for this special food choc nut cookies recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
