Hey everyone, it is Louise, welcome to my recipe page. Today, I will show you a way to make a special dish, espresso granita & vanilla ice cream. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Espresso Granita & Vanilla Ice Cream is one of the most popular of recent trending meals on earth. It’s enjoyed by millions daily. It is easy, it is quick, it tastes delicious. They’re nice and they look fantastic. Espresso Granita & Vanilla Ice Cream is something that I’ve loved my whole life.
To get started with this recipe, we must first prepare a few components. You can cook espresso granita & vanilla ice cream using 3 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Espresso Granita & Vanilla Ice Cream:
- Take 1 cup Espresso OR 2 tablespoons Instant Coffee Granules & 1 cup Water
- Get 1-2 tablespoons Liquor OR Liqueur *e.g. Kahlúa, Brandy, Rum, Frangelico, Sambuca, etc
- Prepare Vanilla Ice Cream
Instructions to make Espresso Granita & Vanilla Ice Cream:
- Make Espresso OR strong Coffee, add Liquor (OR Liqueur) and pour into a container. Set aside to cool completely, then place in freezer. Before it gets completely frozen, stir & scrape the mixture a few times.
- When you eat it, place some Granita on Vanilla Ice Cream, you may wish to pour some extra Liquor (OR Liqueur).
So that is going to wrap it up with this exceptional food espresso granita & vanilla ice cream recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
