02/12/2020 20:15

Simple Way to Prepare Homemade My Gorgeous Braising Steak and onion in Gravy

by Don Wise

My Gorgeous Braising Steak and onion in Gravy
My Gorgeous Braising Steak and onion in Gravy

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, my gorgeous braising steak and onion in gravy. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

My Gorgeous Braising Steak and onion in Gravy is one of the most popular of recent trending foods on earth. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. They’re nice and they look fantastic. My Gorgeous Braising Steak and onion in Gravy is something which I have loved my entire life.

To begin with this recipe, we have to first prepare a few ingredients. You can have my gorgeous braising steak and onion in gravy using 11 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make My Gorgeous Braising Steak and onion in Gravy:
  1. Take 4 big pieces of Braising Steak
  2. Take 1 medium sized Onion
  3. Prepare 1/2 Tsp Black cracked Pepper
  4. Get 1/2 tsp Sea salt
  5. Make ready 2 litre Boiling water 3 tbls Worcestershire sauce
  6. Get 3 large Tomatoes chopped
  7. Prepare 4 Beef Stock Cubes
  8. Take 2 Tsp Cornflour mixed in 4 tsps cold water
  9. Take 1 + 1/2 Cup frozen peas or Can of Peas
  10. Prepare 3 Carrots chopped
  11. Take Potatoes enough for 4 people boiled and mashed in butter + cream
Instructions to make My Gorgeous Braising Steak and onion in Gravy:
  1. Cut the Braising steak across the grain into long big pieces and fry both sides for about 30 seconds each side
  2. Then add them to the boiling water in the ovenproof dish add the tomatoes and beef stock cubes and stir to mix
  3. Also the onions cut into long pieces, then fry for 1 minute Then pepper and salt.ml and add to the steak
  4. Next the Worcestershire Sauce.
  5. Cover and Add this to an oven dish and cook high 190 for 10 minutes then lower heat to 150C for 2 Hours
  6. When the time is up take the dish out the oven and stir in the corn flour and it will go thick if not enough add another TSP cornflour in a little cold water and add that to make it thicker.
  7. Thick gravy
  8. Add it back to the oven until your veg and mashed potatoes are cooked and ready.
  9. Boil Carrots
  10. Also boil the peas. Iam using sweet peas
  11. Plate the mash and veg then add the Steak and gravy and pour a little gravy over the mash and enjoy.

So that’s going to wrap this up with this special food my gorgeous braising steak and onion in gravy recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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