Recipe of Award-winning Rum & Raisin Cassata Ice Cream

Hello everybody, it’s Drew, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, rum & raisin cassata ice cream. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Rum & Raisin Cassata Ice Cream is one of the most popular of recent trending meals on earth. It’s simple, it is fast, it tastes delicious. It is appreciated by millions every day. Rum & Raisin Cassata Ice Cream is something that I’ve loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we must prepare a few ingredients. You can have rum & raisin cassata ice cream using 7 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Rum & Raisin Cassata Ice Cream:

1. Prepare 1 litre Good Quality Vanilla Ice Cream
2. Make ready 1/2 cup Rum steeped Raisins OR Sultanas
3. Get OR Soak Raisins OR Sultanas in 2-3 tablespoons Rum
4. Get 1/2 cup Candied Pineapple
5. Get 1/2 cup Unsalted Pistachio Nuts *OR Almonds
6. Take 1/2 cup Shaved Dark Chocolate
7. Take Zest of 1 Lemon *grated, IMPORTANT

Steps to make Rum & Raisin Cassata Ice Cream:

1. If you don’t have already steeped Raisins (OR Sultanas), place Raisins in a small heat-proof bowl, soak in Boiling Water for 10 minutes, then drain very well. Pour 2-3 tablespoons Rum over, and set aside for 30 minutes.
2. Chop up Candied Pineapple finely. If you use Almonds, chop them up as well. Shave Dark Chocolate.
3. Place Ice Cream in a large bowl, break it up, and allow to soften. When it is soft enough, stir with a large spoon or spatula, add other ingredients, and mix to combine.
4. Transfer to a container and freeze until firm. It’s a good idea to serve it in ice cream cones. *Note: This Ice Cream is alcoholic and only for grown-ups.
5. *Note: Alternatively, you can freeze it in a loaf tin lined with plastic wrap to make it into an Ice Cream Cake, OR sandwich it with two slices of Sponge Cake.

So that is going to wrap it up with this special food rum & raisin cassata ice cream recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!