Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, chocolate mousse. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Chocolate mousse is one of the most well liked of current trending meals in the world. It is enjoyed by millions every day. It is simple, it is fast, it tastes delicious. They’re nice and they look fantastic. Chocolate mousse is something which I’ve loved my whole life.
To begin with this particular recipe, we have to prepare a few components. You can cook chocolate mousse using 7 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Chocolate mousse:
- Prepare 150 gms Dark chocolate
- Prepare 2 &1/2 tbsp Custard powder
- Make ready 1 cup Water
- Take 4 tbsp Sugar
- Prepare 200 ml Whipping cream or fresh cream beaten
- Make ready 2 tsp Gelatin
- Take 1/4 cup hot water
Instructions to make Chocolate mousse:
- Soak gelatin in quarter cup hot water for 5 min. Then melt it in the double boiling system without any lumps.
- Make custard. Mix the custard powder with water and sugar. Cook it on low flame till it becomes thick(stirring continuously). Remove from heat.
- Add 125 gms grated chocolate to the custard. Mix it well. Cool it. Add melted gelatin to it.
- Beat the fresh cream or whipping cream till fluffy, then fold it into the chocolate mix. Transfer it into the pudding mould.
- Keep it in the refrigerator to set. Decorate it with the remaining grated chocolate, broken nuts and whipping cream.
So that is going to wrap it up for this exceptional food chocolate mousse recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
