Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, steak and chips (sweet potato version!). It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Steak and chips (sweet potato version!) is one of the most popular of recent trending foods in the world. It is appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. They’re fine and they look fantastic. Steak and chips (sweet potato version!) is something that I’ve loved my whole life.
To get started with this recipe, we must first prepare a few ingredients. You can have steak and chips (sweet potato version!) using 8 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Steak and chips (sweet potato version!):
- Make ready 2 steaks
- Make ready 1 packet mushrooms
- Get 2 medium sweet potatoes
- Get 2 tbsp butter
- Make ready Dash rosemary
- Prepare 1 tbsp paprika
- Make ready 1 tbsp flour
- Prepare 2 tbsp oil
Steps to make Steak and chips (sweet potato version!):
- Scrub your potatoes and chop into fries. The chunky the fries the longer the cooking time.
- Preheat the oil and then add the fries, paprika and flour. Toss together and put in the oven on approx 200 for 40-45 minutes.
- Heat half the butter with the rosemary. When hot add the steaks. Cooking time depends on thickness and personal preference.
- Chop mushrooms and cook gently in remaining butter.
- Flip steaks, spoon the butter over the top and continue to cook unless done to your liking.
- Serve immediately and enjoy!
So that’s going to wrap this up for this exceptional food steak and chips (sweet potato version!) recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
