Simple Way to Make Quick Eggless Chocolate Mousse

Hello everybody, it’s John, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, eggless chocolate mousse. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Eggless Chocolate Mousse is one of the most favored of recent trending foods in the world. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. They are nice and they look wonderful. Eggless Chocolate Mousse is something that I have loved my whole life.

To get started with this particular recipe, we must prepare a few components. You can cook eggless chocolate mousse using 5 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Eggless Chocolate Mousse:

1. Get 500 g Dark chocolate
2. Make ready 2 cup Milk
3. Get 8 tbsp sugar
4. Take 1 cup Heavy cream
5. Take 1 tsp Vanilla essence

Steps to make Eggless Chocolate Mousse:

1. In a large bowl take dark chocolate and milk and melt them in microwave.
2. After the mixture melts add 8 tbsp of sugar and mix well.
3. Keep the mixture aside. Let it come to the room temperature.
4. Take a mixing bowl with a cup of heavy cream and add the dark chocolate mixture. Fold them using spatula and add few drops of vanilla essence and combine well.
5. Now take a serving glass and layer your mousse as per your choice. I have made three layers. First layered with whipped cream then mousse and again with whipped cream.
6. Garnish with some chocolate layer and with some grated chocolate.
7. Refrigerate for 2 hrs minimum… Enjoy 😋.

So that’s going to wrap this up for this special food eggless chocolate mousse recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!