Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, honey parsnip soup. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Honey Parsnip Soup is one of the most popular of current trending meals on earth. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look fantastic. Honey Parsnip Soup is something that I’ve loved my whole life.
To begin with this recipe, we must prepare a few components. You can have honey parsnip soup using 8 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Honey Parsnip Soup:
- Get 1 onion, diced
- Take pinch chilli flakes, optional
- Prepare 2 garlic cloves, minced
- Make ready 500 g parsnips, peeled and diced
- Make ready 1 medium sized potato
- Make ready 1 litre vegetable stock
- Get 1 tablespoon honey
- Make ready salt and pepper, for seasoning
Steps to make Honey Parsnip Soup:
- Put a drizzle of olive oil in a large pan over a medium heat - Add the onions, chilli flakes and garlic and sauté for 5 minutes
- Stir in the potato, parsnips, stock and honey - Bring to the boil and simmer for 25 minutes or until the vegetables are tender
- Season with salt and pepper - Blend until smooth
So that is going to wrap it up with this exceptional food honey parsnip soup recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
