10/08/2020 20:27

How to Prepare Perfect Leek and Potato Soup

by Tyler Scott

Leek and Potato Soup
Leek and Potato Soup

Hello everybody, it’s me, Dave, welcome to our recipe site. Today, we’re going to prepare a special dish, leek and potato soup. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Leek and Potato Soup is one of the most popular of current trending meals in the world. It’s appreciated by millions daily. It’s simple, it is quick, it tastes yummy. They’re fine and they look fantastic. Leek and Potato Soup is something that I’ve loved my entire life.

To get started with this particular recipe, we have to prepare a few components. You can have leek and potato soup using 8 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Leek and Potato Soup:
  1. Prepare 1 large onion
  2. Make ready 2 garlic cloves
  3. Make ready 1 tbsp olive oil
  4. Get 3 slender leeks (350 g)
  5. Get 2 medium potatoes (350 g)
  6. Get 800 ml vegetable stock
  7. Prepare 150 ml milk
  8. Prepare Salt and Pepper
Steps to make Leek and Potato Soup:
  1. Heat the oil in the pan and fry the onion and garlic for 3 min.
  2. Add the leeks and cook for 3 min more stirring regularly.
  3. Add the potatoes and cook for 2mins.
  4. Add the stock then bring to the boil, then simmer gently for 15 min until all the vegetables are soft.
  5. Remove pan from the hob and stir in the milk
  6. Leave to cool for 15-20 min then blend until smooth and season.

So that is going to wrap this up with this exceptional food leek and potato soup recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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