Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, minestrone soup. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Minestrone Soup is one of the most well liked of recent trending meals in the world. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. They are fine and they look fantastic. Minestrone Soup is something which I’ve loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can have minestrone soup using 18 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Minestrone Soup:
Make ready 2 Tbsp olive oil
Get 1 small onion chopped
Get 3 cloves garlic minced
Take 2 carrots peeled and diced
Make ready 1 medium potato peeled and diced
Make ready 1 medium zucchini diced
Take 1/2 cup fresh or frozen green pease
Take 1/4 cup frozen or fresh sweet corn
Make ready 1 cup white beans boiled and drained or use can
Take 2 (14 ounce) cans diced tomatoes or fresh tomatoes
Make ready 6 cups vegetable broth
Take 1 cup pasta
Get 1 tsp dried basil
Make ready 1/2 tsp dried oregano
Prepare 1/2 tsp dried thyme
Take to taste Salt and black pepper
Take 1/4 cup fresh coriander chopped
Prepare 1 bay leaf
Instructions to make Minestrone Soup:
Heat olive oil in a large pot. Add onion, garlic, carrot, and Cook for about 5 minutes, or until lightly browned. Add in zucchini, potato, and diced tomatoes. Stir in vegetable broth, then add pease, sweet corn, pasta, basil, oregano, bay leaf, coriander and thyme. Simmer until vegetables and macaroni are tender, about 35 minutes.
Season soup with salt and pepper and serve warm with bread.
So that is going to wrap this up for this exceptional food minestrone soup recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!