21/12/2020 23:51

Recipe of Homemade Broccoli soup [keto]

by Estella Garza

Broccoli soup [keto]
Broccoli soup [keto]

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, broccoli soup [keto]. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Broccoli soup [keto] is one of the most popular of recent trending foods on earth. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. Broccoli soup [keto] is something which I’ve loved my whole life. They’re fine and they look fantastic.

To get started with this particular recipe, we must prepare a few components. You can cook broccoli soup [keto] using 10 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Broccoli soup [keto]:
  1. Get 1 fresh broccoli
  2. Take 2 onions
  3. Get 1 tablespoon coconut oil
  4. Get 2 tablespoon ghee butter
  5. Prepare cube Powder spices: onion, garlic, thyme, turmeric, paprika
  6. Make ready cube Boullion
  7. Prepare pepper.. no salt
  8. Make ready 1 bunch fresh chopped coriander
  9. Take extra flour: turkey salami
  10. Get 400 ml wipped cream
Steps to make Broccoli soup [keto]:
  1. Chop onions and broccoli. It doesnt have to be perfect. Because we are going to put it in a blender
  2. Ghee and coconut oil in a big pan.
  3. Fry onions and than the broccoli. Add spices mix
  4. Spice mix
  5. Put water in the pan and cook this for 25 min. Than let it cool off for a one hour. Pour it in a blender.
  6. Fry in a pan the turkey salami and add the wipped cream and fresh coriander.
  7. Keep the soup in peanut butter jars. you need about 8 jars.

So that’s going to wrap it up for this exceptional food broccoli soup [keto] recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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