28/11/2020 06:17

Recipe of Award-winning Napa Cabbage Soup

by Hallie Frank

Napa Cabbage Soup
Napa Cabbage Soup

Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, napa cabbage soup. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Napa Cabbage Soup is one of the most popular of current trending meals on earth. It is appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. Napa Cabbage Soup is something which I’ve loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can have napa cabbage soup using 14 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Napa Cabbage Soup:
  1. Get 4 eggs, boiled
  2. Make ready 2 sausages, chopped
  3. Make ready 8 green beans, cut into several parts
  4. Get 2 carrots, peeled and cut
  5. Prepare 1/4 an onion, chopped
  6. Make ready 4 garlics, chopped
  7. Prepare 1 green onion, slice thinly
  8. Prepare 1 small celery, slice thinly
  9. Get 1 small napa cabage, slice thickly
  10. Make ready Some water
  11. Make ready Salt
  12. Get Pepper
  13. Prepare Chicken powder
  14. Prepare 2 tbsp oil
Instructions to make Napa Cabbage Soup:
  1. Heat the oil in a pan.
  2. Add in the onion and garlics. Fry until fragrant.
  3. Then add in the water. Let it simmer.
  4. Add in the carrots and green beans. Let them soften.
  5. Add in the sausages and eggs. Mix evenly.
  6. Add the napa cabbage and green onion and celery. Mix again.
  7. Seasonings in. Mix and taste test.
  8. Turn off the heat when everything is ready.
  9. Serve.

So that is going to wrap it up with this exceptional food napa cabbage soup recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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