Hello everybody, it’s Brad, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, french onion soup. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
French Onion Soup is one of the most popular of recent trending foods on earth. It is easy, it is quick, it tastes yummy. It’s appreciated by millions every day. French Onion Soup is something which I’ve loved my entire life. They’re nice and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can have french onion soup using 13 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make French Onion Soup:
- Prepare 50 g dairy free spread
- Get 2 large red onions sliced
- Make ready 2 large white onions sliced
- Get 600 ml chicken stock
- Make ready 400 ml beef stock
- Get 125 ml red wine
- Get 1 tbsp tamari
- Take 1 tsp parsley
- Make ready 1 bay leaf
- Get 1 tbsp balsamic vinegar
- Prepare 4 slices gluten free baguette
- Make ready 4 tbsps dairy free cheese grated
- Prepare pinch paprika
Instructions to make French Onion Soup:
- Melt the dairy free spread in a large pan over a low heat - Add the red and white onions and cook for 30 minutes or until caramelised
- Add in the chicken stock, beef stock, red wine, tamari, parsely, bay leaf and balsamic vinegar - Simmer gently for 20 minutes
- Discard the bay leaf - Toast the gluten free baguette slices under the grill
- Divide the soup between four bowls, top with the bread and then the grated cheese - Place under the grill for a couple of minutes and then serve topped with a pinch of paprika
So that’s going to wrap it up with this exceptional food french onion soup recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
